Description
Whipped Pink Lemonade is a simple yet delightful drink that’s perfect for any occasion. The combination of creamy whipped topping and tangy pink lemonade makes for a refreshing and indulgent treat. Whether you’re serving it at a party or enjoying it as a personal treat on a warm day, this drink is guaranteed to impress.
Ingredients
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¼ cup pink lemonade mix (I used Country Time)
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½ cup heavy whipping cream
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2 tablespoons pink lemonade mix (for the glasses)
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1 ½ cups water (for mixing the lemonade)
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Ice (for serving)
Instructions
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Whip together the ¼ cup pink lemonade mix and heavy whipping cream on high until the cream thickens and stiff peaks form.
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Set out two glasses. Add one tablespoon of pink lemonade mix to each glass and pour ¾ cup water into each. Stir well.
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Add ice until the glasses are about two-thirds full.
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Top each glass with the whipped pink lemonade cream.
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Stir the cream into the lemonade before drinking.
Notes
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For extra crunch, sprinkle chopped nuts such as walnuts or almonds over the whipped cream.
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The whipped cream can be made ahead, but it’s best served fresh for the best texture.
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If you prefer a stronger lemonade flavor, adjust the amount of pink lemonade mix to taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes