Description
Making your own bubble gum is a fun and creative way to enjoy a classic treat! This easy homemade bubble gum recipe uses just a few simple ingredients to create a chewy, flavorful gum that you can customize with different colors and flavors. Perfect for kids and candy lovers alike!
Ingredients
Scale
- 1/3 cup gum base 🍬
- 1/4 cup corn syrup 🌽
- 3 tablespoons powdered sugar 🍚
Instructions
- Melt the Gum Base: In a microwave-safe bowl, combine the gum base and corn syrup. Microwave in 30-second intervals, stirring in between, until fully melted and smooth. (Or use a double boiler if preferred.)
- Add Sugar: Gradually mix in powdered sugar, stirring well after each addition, until a dough forms.
- Knead the Dough: Transfer the mixture to a powdered sugar-dusted surface and knead until smooth and pliable.
- Shape the Gum: Roll out the gum and cut it into small pieces or fun shapes.
- Wrap and Store: Wrap each piece in wax paper and store in an airtight container at room temperature.
Notes
- Add flavored extracts or food coloring for customized gum.
- If the gum is too sticky, knead in more powdered sugar until smooth.
- Store at room temperature for up to 2 weeks, or refrigerate for up to a month
- Prep Time: 10 minutes
- Cook Time: 5 minutes